Plymouth Business School

BSc (Hons) International Hospitality Management

UCAS tariff 104 - 120 Contextual offers
A contextual offer is an offer to study at university that takes personal circumstances that may affect grades into account.
UCAS course code N224
Institution code P60
Duration

3 years

(+ optional placement)
Course type

Full-time

Study location Plymouth

Are you ready to embark on an exhilarating journey into the world of international hospitality management? Our BSc (Hons) International Hospitality Management degree is tailor-made to equip you with the essential tools and hands-on skills needed to excel in today’s dynamic global hospitality industry.

Whether your aspirations lie in:
  • managing luxury resorts
  • commanding mega cruise ships
  • overseeing bustling restaurants
  • or orchestrating unforgettable experiences through hands-on learning and strong industry connections.

Join us and unlock a world of endless career possibilities in one of the most vibrant and fast-paced industries today.
Modern luxury hotel reception counter desk with bell.
 

Careers with this subject

Our BSc (Hons) International Hospitality Mangement degree will open a variety of exciting career opportunities for you worldwide.
The hospitality industry is one of the largest growing industries in the world, made up of a diverse range of industries and employers.
Graduates typically go on to work in roles such as:
  • Accommodation Manager
  • Catering Manager
  • Hotel Manager
  • Events Manager
  • Business Development Manager
  • Air Cabin Crew
Some graduates choose to go into operational management, IT, marketing, and human resources roles.
Recent graduates have gained their first-time employment in junior management positions in a wide variety of organisations. Major employers such as Princess Cruises, Hilton, Mariott and Sodexo have offered placements to students on our various hospitality management degrees which have led to future employment.
You can also further your career prospects by completing a postgraduate qualification at the University of Plymouth.

Key features

  • Gain a competitive advantage and learn to meet the changing needs of the hospitality industry in rapidly changing times, on a course accredited by the Institute of Hospitality.
  • Gain up-to-date knowledge and contacts through our newly launched the University of Plymouth Hotel School, which has added a unique new dimension to the course and is designed to help secure you the best graduate employment opportunities.
  • Learn how to make effective and culturally-sensitive decisions to meet the changing demands of society and the economy.
  • Have the option of learning and practicing a new foreign language including Spanish, French, German and Mandarin. Developing a second language is valued by hospitality organisations as it helps you understand cultural differences and prepares you for a role in front of house operations.
  • Maximise your potential by learning through case study work, consultancy projects for real companies, research on new entrepreneurial hospitality organisations, and designing effective marketing campaigns. You'll also have the opportunity to publish your findings at academic conferences and in journals.
  • Take advantage of our high-quality teaching, informed by staff research, contributes to the tourism and hospitality groups excellent rating, 23 out of 24, given by the Quality Assurance Agency.
  • Boost your future career prospects and gain industry experience by taking the option to go on a paid work placement in your third year and receive the additional Certificate of Industrial Experience after successful completion.
  • According to the UNWTO, one in eleven jobs worldwide are now in tourism and hospitality, so you will enhance your career opportunities through our focus on employability.
  • Develop your knowledge of the world's fastest growing industry on a degree designed to empower you to innovate and inspire. You'll learn how to make effective and culturally-sensitive decisions to meet the changing demands of society and the economy - whether as the manager of a hotel, a resort, a conference centre or a cruise ship.
  • Develop transferable skills in problem solving, data presentation, communication, team work, negotiation, as well as specific talents such as expertise in revenue management, use of social media, emotional intelligence and contemporary food and beverage management.

Entry requirements

UCAS tariff

104 - 120

Contextual offers: Typically, the contextual offer for this course is 8 points below the advertised tariff. A contextual offer is an offer to study at university that takes into account individual circumstances that are beyond your control, and that can potentially impact your learning and your exam results, or your confidence in applying to university.

Check your eligibility for a contextual offer

A level - 104-120 points from a minimum of 2 A levels.
BTEC National Diploma/QCF Extended Diploma - DMM in any subject
BTEC National Diploma modules - If you hold a BTEC qualification it is vital that you provide our Admissions team with details of the exact modules you have studied as part of the BTEC. Without this information we may be unable to process your application quickly and you could experience significant delays in the progress of your application to study with us. Please explicitly state the full list of modules within your qualification at the time of application.
Access - Pass a named Access to HE Diploma in any subject with at least 33 credits at merit/distinction.
T level - Merit in any subject.
International Baccalaureate - 26 - 30 overall to include 4 at any subject at Higher Level.
English and Maths accepted within: Higher Level = 4 Standard Level = 5
All applicants must have GCSE (or equivalent) mathematics and English at grade 4/C or above.
Short of the entry requirements for this course? Don’t worry you may be eligible for a foundation year to prepare you for possible entry onto this course for the following year.
English Language requirements - We welcome applicants with international qualifications. To view other accepted qualifications please refer to our tariff glossary .

Fees, costs and funding

Student 2024-2025 2025-2026 *
Home N/A £9,250
International N/A £17,600
Part time (Home) N/A £770
Full time fees shown are per annum. Part time fees shown are per 10 credits. Please note that fees are reviewed on an annual basis. Fees and the conditions that apply to them shown in the prospectus are correct at the time of going to print. Fees shown on the web are the most up to date but are still subject to change in exceptional circumstances. More information about fees and funding.

* UK Government announcement on tuition fees

On Monday 4 November 2024 the UK Government announced a proposal to increase tuition fees for home undergraduate students from £9,250 to £9,535 per annum from September 2025 onwards. The University of Plymouth intends to apply this new fee from September 2025. However, implementation of this increase will be subject to Parliamentary procedure. The University will give further details to both prospective and current students as soon as more information becomes available.

How to apply

All applications for undergraduate courses are made through UCAS (Universities and Colleges Admissions Service).
UCAS will ask for the information contained in the box at the top of this course page including the UCAS course code and the institution code.
To apply for this course and for more information about submitting an application including application deadline dates, please visit the UCAS website.
Support is also available to overseas students applying to the University from our International Office via our how to apply webpage or email admissions@plymouth.ac.uk.

Progression routes

International progression routes

The University of Plymouth International College (UPIC) offers foundation, first-year and pre-masters programmes that lead to University of Plymouth degrees. Courses are specially designed for EU and international students who are missing the grades for direct entry to the University, and include full duration visa sponsorship. You can start in January, May or September, benefitting from small class sizes, top-quality tuition and 24/7 student support.

 
"From the bottom of my heart, I want to thank the lecturers on the programme for being wonderful and supportive. I would like to thank my supervisor too, who guided me on the right path, helping me with my vision and encouraging me to do better when needed. Without the support of the lecturers and my supervisor Sheela, I do not think I would have produced an amazing dissertation which helped me achieve a first-class honours in this field.
My time at the University of Plymouth has molded me into a strong person, brimming with self-confidence!"
Vihangi De Silva, BSc International Hospitality Management graduate
Vihangi De Silva
 

Optional placement year

You have the option of spending your third year in an industrial placement.
The placement year consists of an extended period of professional work experience in a relevant business organisation. It extends your commercial awareness and knowledge of the business environment, provides an opportunity for personal development, and equips you with the experience and skills necessary to gain suitable employment on graduation. We have excellent links with a large number of placement providers, and many of these have worked with our students for a number of years.
Optional placement year logos

Exploring the cruise industry

BSc (Hons) Tourism and Hospitality Management student Molly Braham explains how undertaking an optional placement year working on-board for Carnival UK as part of the course was invaluable.
"Placement is such a fantastic opportunity for not only your personal development but it allows you to make contacts within the industry."

What do our graduates say?

Staff list