News tagged with: crisps
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University contributes to government review on marine protected areas
Marine scientists from the University of Plymouth have contributed to the Benyon Review, a major UK Government report into the potential benefits of highly protected marine areas
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International project aims to help communities address the effects of soil erosion
The University of Plymouth has received funding as part of a joint BBSRC-NERC Research Translation programme, and builds on the Jali ardhi (meaning ‘care for the land’ in Swahili) project
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University spinout secures equity funding to enhance development of robot fruit harvesters
University of Plymouth spinout company Fieldwork Robotics has raised almost £300,000 through an initial equity funding round
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University soil research earns success at inaugural Tech South West Awards
FABSOIL, for which the University of Plymouth is working with the world-famous Eden Project, is exploring how recycled and waste material could be transformed and then reused in agriculture and other sectors
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Cats of the sea – ‘laser chasers’ offer insights into territorial behaviour of wild fishes
The University of Plymouth has led research into the behaviour of wild fishes as part of its ongoing monitoring of the Lyme Bay Marine Protected Area
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Soil erosion image to feature in national showcase of science photography
An image captured during the University of Plymouth's Jali Ardhi project has led to its photographer being nominated for an award from The Royal Photographic Society
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Study identifies way to enhance the sustainability of manufactured soils
Scientists from the University of Plymouth demonstrated that adding biochar to soil constructed from waste materials, reduces the loss of essential nutrients such as nitrogen and carbon
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Peatlands of Dartmoor could be crucial in fight against climate change
Research by the University suggests the peatlands of Dartmoor could be an underestimated resource in the fight against climate change as their ability to store carbon has not diminished in almost 150 years
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Limits on pot fishing can result in win-win for fishermen and marine wildlife
A report by the University of Plymouth, funded by Defra and the Blue Marine Foundation, has found that in areas of low potting intensity the industry was operating in a way that had little impact on seabed species or economically-important shellfish
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Project aims to preserve the unique seas around the Isles of Scilly
The University of Plymouth's Marine Conservation Research Group is working on a new project to preserve the seas around the Isles of Scilly in a way that supports wildlife and the local economy
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Spinout completes initial field trials of raspberry harvesting robot system
University of Plymouth spinout company Fieldwork Robotics has completed initial field trials of its robot raspberry harvesting system.
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University spinout awarded £550,000 to speed development of harvesting robots
University of Plymouth spinout company Fieldwork Robotics has received a grant from the Innovate UK Industrial Strategy Challenge Fund to create a multi-armed mobile robot prototype