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Evolution of life in the ocean changed 170 million years ago
https://www.plymouth.ac.uk/news/evolution-of-life-in-the-ocean-changed-170-million-years-ago
Research led by academics from the University of Plymouth suggests the ocean as we understand it today was shaped by a global evolutionary regime shift around 170 million years ago.
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Testing the Capabilities of Automated Mineralogy in Mining
Using 'Mineralogic' and standard Electron Microscopy techniques to test the capabilities of Automated Mineralogy in relation to resource recovery.
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New study suggests wearing clothes could release more microfibres to the environment than washing them
In a first-of-its-kind study, scientists from the National Research Council of Italy (IPCB-CNR) and the University of Plymouth compared four different items of polyester clothing and how many fibres were released when they were being worn and washed
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Simple way of ‘listening’ to chicks could dramatically improve welfare
https://www.plymouth.ac.uk/news/simple-way-of-listening-to-chicks-could-dramatically-improve-welfare
New research led by the University of Plymouth suggests a simple and low-cost method of ‘listening’ to chicks may allow welfare issues to be picked up at the earliest possible opportunity.
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Artificial night sky poses serious threat to coastal species
https://www.plymouth.ac.uk/news/artificial-night-sky-poses-serious-threat-to-coastal-species
Research by the University of Plymouth and Bangor University shows the presence of artificial light originating from cities several kilometres away disrupts the lunar compass species use when covering long distances.
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Study shows devices can reduce fibres produced in laundry cycle by up to 80%
A study conducted at the University of Plymouth compared the efficiency of six different devices and showed they can reduce the amount of fibres released into wastewater during the laundry process by almost 80%.
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Microplastics in the Death Zone
https://www.plymouth.ac.uk/news/microplastics-in-the-death-zone
Scientists from the University of Plymouth identified plastic fibres in snow samples collected 8,440 metres above sea level, near the summit of Mount Everest
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Managing crab and lobster catches could offer long-term benefits to fishermen and the environment
A study by the University of Plymouth has found that managing the density of crab and lobster pots at an optimum level increases the quality of catch, benefits the marine environment and makes the industry more sustainable in the long term
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Study suggests dental professionals can play a crucial role in identifying signs of chronic disease
University of Plymouth news: Researchers from the Peninsula Dental School examined patients oral health, as well as checks for blood pressure, blood glucose, cholesterol, body mass index (BMI) and waist-to-height ratio
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Small but mighty – study highlights the abundance and importance of the ocean’s tiniest inhabitants
University of Plymouth news: New research led by the University sheds light on tiny plankton, which measure less than 0.02mm in diameter but can make up more than 70% of the plankton biomass found in the ocean.
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